Thai French Toast with Orange Ginger Syrup

Ingredients

• 1 lg egg

• 4 egg whites

• 3 Tbsp lite coconut milk

• 1/2 cup nonfat milk

• 1/4 tsp nutmeg

• 1/2 tsp cinnamon

• 1/2 tsp pure vanilla extract

• 8 slices multi-grain bread

Orange Ginger Syrup

• 1 Tbsp orange marmalade

• 1 tsp fresh minced ginger root

• 1/2 cup pure maple syrup

• 1 tsp fresh lime juice

Instructions

1. In a shallow bowl, combine eggs, milks, spices and vanilla. Mix well.

2. Heat a sauté or grill pan and spray with canola oil spray. Dip both sides of bread in egg mixture. Cook over medium heat until golden brown, about 1 minute on each side.

3. Combine all ingredients for syrup in a small bowl and whisk to blend well.

4. Serve 2 slices toast with 2 tablespoons Orange Ginger Syrup.