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Shrimp Salad Sandwich

Time: 30 Minutes ・ Difficulty: Easy ・ Serves: 4 People

A shrimp salad sandwich.

Ingredients

  • 12 oz cooked shrimp, peeled and deveined

  • 2 Tbsp minced red onion

  • 1/2 cup diced celery

  • 1/2 cup grape tomatoes, quartered

  • 8 slices whole grain bread

Dressing

  • 2 Tbsp prepared horseradish, drained

  • 2 Tbsp canola oil mayonnaise

  • 2 Tbsp ketchup

  • 1/4 tsp Worcestershire sauce

  • 1/8 tsp sea salt

  • 1/8 tsp freshly ground black pepper

  • 1 Tbsp chopped fresh chives

  • 1 Tbsp fresh lemon juice

Instructions

  1. In a small bowl combine all ingredients for dressing. Set aside.

  2. Dice shrimp into 1-inch pieces.

  3. In a medium bowl combine diced shrimp, onions, celery, tomatoes and dressing and toss together. Serve 3/4 cup shrimp salad on 2 slices bread.

Nutrition

Calories345
Protein25 g
Sodium446 mg
Carbohydrates39 g
Fat10 g
Fiber6 g
Cholesterol132 mg
Servings4