Grilled Caesar Salad

Ingredients

• 2 Romaine lettuce hearts

• Olive oil spray

• 1/4 tsp sea salt

• 1/4 tsp freshly ground black pepper

Caesar Salad Dressing

• 1 tsp minced anchovy fillet

• 1/4 cup roasted garlic cloves

• 2 Tbsp grated parmesan cheese

• 3 Tbsp fresh lemon juice

• 2 Tbsp water

• 2 tsp Worcestershire sauce

• 1/4 tsp ground black pepper

• 1 Tbsp extra-virgin olive oil

Instructions

1. Puree all ingredients for dressing in a blender.

2. Preheat grill.

3. Cut Romaine lettuce hearts in half. Spray lettuce with olive oil spray and sprinkle with salt and pepper. Grill to mark and cook slightly on each side.

4. Place half Romaine lettuce heart on each plate and top with 1 tablespoon Caesar Salad Dressing.